Dinner Menu Download


˜ Antipasti ™ 

Mozzarella Caprese                               $12

Fresh mozzarella, fresh tomato drizzled

with extra virgin olive oil & basil

Fried Calamari                                        $12

Served with marinara sauce or fra diavolo sauce

Clams Oreganata                                    $12

Whole clams covered with seasoned bread crumbs

Baked Stuffed Clams                            $12

Chopped clams with our homemade recipe stuffing

Clams on the ½ shell                             $12

Little neck clams served with cocktail sauce

Zuppa di Cozze                                      $12

Mussels served marinara, bianco or fra diavolo

Spadine alla Romana                            $12

Fresh mozzarella wedged in egg battered Italian

bread topped with anchovies & caper sauce

Eggplant Rollitini                                  $12

Stuffed with ricotta, mozzarella & grated cheese

Zuppa di Cozze e Vongole                  $14

Mussels & little neck clams served

marinara, bianco or fra diavolo

Antipasto Angelina                                $16

Prosciutto, mozzarella, soppressata, roasted

peppers, marinated eggplant & mushrooms

Shrimp Cocktail                                     $16

Jumbo shrimp served with cocktail sauce

Hot Antipasto                                          $18

Mussels, clams, scallops, shrimp,

stuffed mushrooms, peppers & eggplant

Insalata Fruitti Di Mare                        $18

Calamiri, shrimp, scallops, scungilli, with

garlic, chopped celery and red onion drizzled

with extra virgin olive oil and lemon.

 

˜  Zuppa ™

                                                            Cup / Bowl 

Pasta Fagioli                                       $6 / $8

Minestrone                                         $6 / $8

Stracciatella Fiorentina                 $6 / $8

Tortellini in Brodo                            $7 / $9

Angelina’s Escarole & Beans         $8 /$10

 

Authentic Caesar Salad for Two!

Traditionally made with real anchovies and prepared at your tableside for $22

 

˜  Insalate ™

 House Tossed Salad                                 $9

Tossed with our homemade vinaigrette dressing

Arugula Salad                                          $10

Arugula leaves & diced plum tomatoes with

balsamic vinegar & extra virgin olive oil

Caesar Salad                                             $10

Romaine lettuce & croutons with our

homemade Caesar dressing

Tricolore Salad                                        $12

Radicchio, endive & arugula tossed with

balsamic vinegar & extra virgin olive oil

 

Favorite Salad Additions

        Gorgonzola $3                                         Artichoke Hearts $4

        Fresh Mozzarella $3                                   Grilled chicken $5

       Shaved Parmigiano $4                                 Grilled shrimp $6

 

˜  Real “Brick Oven” Pizza ™

(12’ Round Individual Pizza)

Pizza Di Casa                                           $12

Tomato sauce, mozzarella

Pizza Salad                                               $14

Radicchio, endive, romaine, plum tomatoes

drizzled with balsamic vinegar & olive oil

Pizza Caprese                                           $14

Fresh plum tomato, fresh mozzarella & basil

Bandiera Italiana                                     $14

Filetto sauce, fresh pesto &  fresh mozzarella

Pizza Salsiccia                                          $14

Filetto sauce, sausage & fresh mozzarella

 

*Any Pizza is available as Gluten free, additional $4

*Whole Wheat additional $2

 Specialty Pasta ™

Cavatelli Broccoli e Aglio Olio             $18

Sautéed with broccoli, garlic & olive oil

Fettuccine Primavera                              $18

Fresh array of vegetables sautéed with

pesto sauce & a hint of cream

Rigatoni Pomodoro e Basilico              $18

Sautéed with a tomato & basil sauce

Penne Vodka                                           $18

Sautéed with tomato sauce, vodka, cream,

 and prosciutto

Fettuccine Alfredo                                   $18

Cream based sauce with egg yolk, parmigiano,

 and white pepper

Orecchiette with Meat Sauce                $18

Authentic meat sauce

Spaghetti & Meatballs                           $20

Homemade meatballs in a tomato sauce

served over spaghetti

Linguine White Clam Sauce                 $20

Chopped clams sautéed in a garlic & olive oil sauce

Gnocchi Bolognese                                 $20

Fresh potato dumplings with our authentic

meat sauce & a hint of cream

Penne Virginia                                         $20

Sautéed with chicken & shrimp in garlic, olive oil,

& red crushed pepper.

Penne di Santino                                     $20

Sautéed with broccoli rabe, sausage, garlic,

olive oil & red crushed pepper

Orecchiette Contadina                           $20

Sautéed with broccoli rabe, chicken &

sundried tomatoes in garlic & olive oil

Linguine Terramare                                $22

Sautéed with mushrooms, scallops, peas & diced

 tomatoes in light tomato sauce with a hint of cream

Spaghetti allo Scoglio                            $24

Sautéed with shrimp, clams & scallops

in light marinara sauce.

(Also available in a Fra Diavolo style upon request)

˜

Angelina’s Signature Entrée ™

“The Wheel” Formaggio in Caretta Dinner for Two: $44

Spaghetti tossed in an imported Wheel of Reggiano Parmigiano Cheese infused with

a flame of cognac & tomato sauce.

Also, available as an appetizer: $14 per person (two person minimum)

˜

Additional Options

Gluten free penne, additional $4

Whole wheat linguine & fettuccine, additional $2

 

All pasta entrees are available as half orders, half price plus additional $4

 

Pasta al Forno ™

Baked Ziti                                                 $18

Manicotti                                                   $19

Ravioli                                                       $19

Lasagna                                                     $20

 

˜  Melanzane ™

Eggplant Parmigiana                              $19

Topped with tomato sauce & mozzarella

Eggplant Rollatine                                  $20

Stuffed with ricotta, mozzarella & grated cheese

Eggplant Genovese                                 $21

Stuffed with ricotta & spinach in pesto cream sauce

 

˜  Side Orders ™

String beans, Spinach, Broccoli or Escarole     $ 6

Roasted Potatoes or Potato Croquettes             $ 6

Meatballs or Sausage                                           $ 6

Broccoli Rabe                                                         $ 8

Asparagus (seasonal)                                            $ 8

Fried Potatoes for two                                          $12

with Hot & Sweet Cherry Peppers

 

Please ask your server about

our Kid Friendly Menu!

 

˜  Pollo ™

Chicken Parmigiana                               $20

Topped with tomato sauce & melted mozzarella

Chicken Francese                                    $20

Egg battered in lemon, butter & white wine

Chicken Natalino                                    $21

Sautéed with mushrooms, broccoli, roasted

 peppers, sundried tomatoes in brown wine sauce

Chicken Portobello                                 $22

Sautéed with Portobello mushrooms & marsala wine

Chicken Balsamico                                 $22

Sautéed with a balsamic vinegar reduction,

 artichoke hearts & rosemary leaves

Chicken Scarpariello

with Sausage & Potatoes                       $22

Sautéed with garlic, sausage, hot cherry peppers,

sundried tomatoes in spicy brown wine sauce

Grilled Chicken with Broccoli

Rabe & Hot Cherry Peppers                 $22                                                   

 

 

˜  Chef Specialties ™

 Chicken Angelina                                   $23

Stuffed with spinach, mozzarella, prosciutto,

 garlic, pignoli nuts in creamy cognac sauce

Chicken Martini                                      $24

Chicken medallions encrusted with Parmigiano cheese,

& sautéed with artichoke hearts in lemon sauce

Grilled Pork Chops                                $26

Served with sweet vinegar peppers

Fiocchi Alla Rosa                                     $26

Rose bud shaped pasta stuffed with caramelized

pears and ricotta, served in a pink cream sauce

complemented with shrimp and arugula

Veal Martini                                             $28

Veal medallions encrusted with Parmigiano cheese,

& sautéed with artichoke hearts in a lemon sauce      

Chilean Sea Bass Portofino                   $34

Broiled & sautéed with lemon, white wine & butter

 with capers, sundried tomatoes & rock shrimp

 

* All entrees are served with a choice of pasta or house salad

(except pasta dishes or special’s)

 

˜  Vitello ™

 Veal Parmigiana                                      $23

Topped with tomato sauce & melted mozzarella

Veal Piccata                                              $23

Sautéed with capers, lemon, butter & white wine

Veal Francese                                           $23

Egg battered in lemon, butter & white wine

Veal Marsala                                            $23

Sautéed with button mushrooms & marsala wine

Veal Sorrentino                           $25

Topped with eggplant, tomato & fresh mozzarella

in a red tomato sauce

Veal Adriana                                            $26

Topped with prosciutto, spinach, roasted

 peppers & mozzarella in brown sauce

Veal Michaelangelo                                $26

Sautéed with Portobello mushrooms, peas &

sundried tomatoes in rosemary brown sauce

 

˜  Pesce ™

Salmone Balsamico                                $24

Grilled with balsamic reduction

Calamari & Shrimp

Marinara or Fra Diavolo                       $24

Flounder Filet Francese                         $25

Flounder Filet Oreganata                      $25

Fried Flounder Filet & Shrimp           $26

Chilean Sea Bass Oreganata                $32

Broiled & topped with seasoned breadcrumbs

Scungilli Marinara or Fra Diavolo     $34

 

˜  Gamberi ™

Shrimp Parmigiana                                $25

Shrimp Francese                                     $25

Shrimp Scampi                                       $25

Shrimp Oreganata                                  $25

 

* If you have a food allergy, please speak to the owner, manager, chef or your server.