Brick Oven Pizza
(Round Pizzas are 16’’, 8 Slices per pie)
Cheese Pizza 16” (8 Slices) $15.85
Santino’s Marinara Pizza $15.95
Thin Crust, filetto sauce, garlic, basil & grated cheese
Sicilian Pizza $18.50
White Pizza $18.50
Ricotta, mozzarella & garlic
Focaccia Pizza $19.50
Filetto sauce, garlic & topped with grated cheese
Margarita Pizza $20.50
Thin crust with fresh mozzarella topped with shaved fresh basil
Salad Pizza $20.50
Red & green leaf lettuce, radicchio, endive, plum tomatoes & balsamic vinaigrette dressing
Vegetarian Pizza $20.50
Mushroom, onion, breaded eggplant, peppers, garlic & mozzarella cheese
Caprese Pizza $20.50
Plum tomato, fresh basil & mozzarella cheese
Lasagna Pizza $20.50
House made meat sauce, ricotta & mozzarella cheese
Chicken Parmigiana Pizza $20.50
Diced breaded chicken cutlet, tomato sauce, topped with grated cheese & mozzarella
Chicken Marsala Pizza $20.50
Sautéed chicken filets & button mushrooms in a marsala wine sauce topped with mozzarella cheese
Buffalo Chicken Pizza $20.50
Sautéed chicken pieces in a spicy buffalo sauce with mozzarella cheese topped with creamy blue cheese sauce
* Spartan Pizza $20.50
Thin crust with peppers, onions, mushrooms & fresh mozzarella in a spicy tomato sauce
Bandiera Italiana (Italian Flag) Pizza $22.50
Thin crust focaccia, filetto sauce & fresh mozzarella
(45 min – 1 hour cooking time)
Grandma Style Pizza $22.50
Thin crust focaccia, fresh garlic & tomato sauce topped with fresh mozzarella
(Also available with fra diavolo sauce or “Reverse” Grandma)
(45 minutes – 1 hour cooking time)
* Eggplant Fra Diavolo Pizza $22.50
Breaded eggplant strips in a lightly spiced fra diavolo sauce topped with fresh mozzarella
Eggplant Parmigiana Pizza $23.95
Breaded eggplant slices topped with ricotta, mozzarella cheese & tomato sauce
Tuscany on Lake Pizza $23.95
Baby artichoke hearts & sundried tomato with breaded eggplant & pesto sauce & fresh mozzarella
* Chicken Scarpariello Pizza $23.95
Sautéed chicken & sweet sausage, sundried tomatoes & hot cherry peppers in a spicy brown wine sauce
(45 minutes – 1 hour cooking time)
* The Blend Pizza $23.95
Breaded chicken cutlet, mushrooms & fresh garlic in a blend of fra diavolo & pesto topped with fresh mozzarella
Angelina’s Super Special Pizza $24.95
Sweet Sausage, pepperoni, meatball, mushrooms, onions, garlic & mozzarella cheese
Nonna Pizza $25.95
Thin crust focaccia topped with filetto sauce, crumbled sweet sausage, broccoli rabe & fresh mozzarella
(45 minutes – 1 hour cooking time)
Tuckahoe Ranch Pizza $25.95
Thin crust focaccia bread topped with breaded chicken cutlet, bacon, mozzarella & ranch dressing
(45 minutes – 1 hour cooking time)
* Grand Daddy Pizza $25.95
Thin crust focaccia topped with sliced sweet sausage, meatballs & fresh mozzarella in a spicy fra diavolo sauce
(45 min – 1 hour cooking time)
* DENOTES SPICY FLAVORS
Additional Toppings ($3.50 per topping whole/ $2.00 per topping half)
Pepperoni, Onions, Peppers, Bacon, Garlic, Breaded Eggplant, Black Olives, Broccoli, Ham, Meatballs, Fresh Mushrooms, Spinach, Tomatoes, Anchovies, Extra Cheese, Sweet Sausage
($4.50 per topping whole/ $3.00 per topping half)
Artichoke Hearts, Broccoli Rabe, Prosciutto, Fresh Mozzarella
Antipasti
French Fries – Sm $4.95 Lg $7.95
Onion Rings – Sm $5.95 Lg $8.95
Mozzarella Sticks – Sm $6.95 Lg $9.95
Mozzarella Caprese $11.50
Fresh mozzarella, fresh tomato drizzled with extra virgin olive oil & basil
Fried Calamari – $12.50
Served with marinara sauce or fra diavolo sauce
Clams Oreganata – $12.50
Whole clams covered with seasoned bread crumbs
Baked Stuffed Clams – $12.50
Chopped clams with our homemade recipe stuffing
Zuppa di Cozze – $11.50
Mussels served marinara, bianco or fra diavolo
Spadine alla Romana – $11.50
Fresh mozzarella wedged in egg battered Italian bread topped with anchovies & caper sauce
Zuppa di Cozze e Vongole – $14.00
Mussels & little neck clams served marinara, bianco or fra diavolo
Antipasto Angelina – $17.00
Prosciutto, mozzarella, soppressata, roasted peppers, marinated eggplant & mushrooms
Shrimp Cocktail – $17.00
Jumbo shrimp served with cocktail sauce
Hot Antipasto – $20.00
Mussels, clams, scallops, shrimp, stuffed mushrooms, stuffed peppers & eggplant
Insalata Fruitti Di Mare (served cold) – $20.00
Calamari, shrimp, scallops, scungilli, with garlic, chopped celery and red onion drizzled with extra virgin olive oil and lemon
Zuppa
Cup / Bowl
Pasta Fagioli – $5.95 / $8.50
Minestrone – $5.95 / $8.50
Stracciatella Fiorentina – $6.95 / $9.00
Tortellini in Brodo – $6.95 / $9.00
Angelina’s Escarole & Beans – $7.95 / $11.00
Insalate
Small / Large
House Tossed Salad – $6.50/ $9.00
Tossed with our homemade vinaigrette dressing
Caesar Salad – $6.50/ $9.00
Romaine lettuce & croutons with our homemade Caesar dressing
Arugula Salad – $8.50/ $11.00
Arugula leaves & diced plum tomatoes with balsamic vinegar & extra virgin olive oil
Tricolore Salad – $8.50/ $11.00
Radicchio, endive & arugula tossed with balsamic vinegar & extra virgin olive oil
Favorite Salad Additions
Gorgonzola – $2.50
Grilled shrimp – $7.500
Fresh Mozzarella – $3.00
Shaved Parmigiano – $3.50
Artichoke Hearts – $3.50
Grilled chicken – $6.00
Personal Pizza
(12’ Round Individual Thin Crust Pizza)
Pizza Di Casa – $13.00
Tomato sauce, mozzarella
Pizza Salad – $14.00
Radicchio, endive, romaine, plum tomatoes drizzled with balsamic vinegar & olive oil
Pizza Caprese – $14.00
Fresh plum tomato, fresh mozzarella & basil
Bandiera Italiana – $15.00
Filetto sauce, fresh pesto & fresh mozzarella
Pizza Salsiccia – $15.00
Filetto sauce, sausage & fresh mozzarella
*Any Pizza is available as Gluten free, additional $4.00
*Whole Wheat Thin Crust additional $2.00
Specialty Pasta
Lunch / Dinner
Orecchiette with Meat Sauce – $12.00 / $16.00
Penne Vodka – $12.00/ $16.00
Fettuccine Alfredo – $12.50/ $16.50
Cavatelli Broccoli Garlic & Oil – $13.00/ $17.00
Fettuccine Primavera – $13.00/ $17.00
Fresh array of vegetables sautéed with pesto sauce & a hint of cream
Rigatoni Pomodoro Basilico – $12.00/ $16.00
Sautéed with a tomato & basil sauce
Spaghetti & Meatballs – $13.00/ $17.00
Linguine White Clam Sauce – $14.50 / $18.50
Chopped clams sautéed in a garlic & olive oil sauce
Gnocchi Bolognese – $14.00 / $18.00
Fresh potato dumplings with our authentic meat sauce & a hint of cream
Penne Virginia – $14.50 / $18.50
Sautéed with chicken & shrimp in a light brown sauce with red crushed pepper
Penne di Santino – $14.00 / $18.00
Sautéed with broccoli rabe, sausage, garlic, olive oil & red crushed pepper
Orecchiette Contadina – $13.50 / $17.50
Sautéed with broccoli rabe, chicken & sundried tomatoes in garlic & olive oil
Linguine Terramare – $18.00 / $22.50
Sautéed with mushrooms, scallops, peas & diced tomatoes in light tomato sauce with a hint of cream
Spaghetti allo Scoglio – $18.00 / $22.50
Sautéed with shrimp, clams & scallops in light marinara sauce
Additional Options
Gluten free penne, additional $4.50
Whole wheat pasta, additional $2.50
Pasta al Forno
Lunch / Dinner
Baked Ziti – $13.00/ $17.00
Manicotti – $14.95/ $18.95
Ravioli – $14.50/ $18.00
Lasagna – $14.95/ $18.95
Melanzane
Lunch / Dinner
Eggplant Parmigiana – $14.00 / $18.00
Topped with tomato sauce & mozzarella
Eggplant Rollatine – $14.95 / $19.50
Stuffed with ricotta, mozzarella & grated cheese
Eggplant Genovese – $15.95 / $21.50
Stuffed with ricotta & spinach in pesto cream sauce